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SALT-New American Table

SALT-New American Table

Tue Apr 21, 4:51 PM
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Want to try something bold? Try our Steak Au Poivre! 2F Akaushi Beef with our crispy tallow hash browns and pink peppercorn cream! 🥩 Make your reservation at the link in our bio!✨ #DiningWithTheDelgados #956food #rgvfoodie #iknowaplace

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SALT-New American Table

SALT-New American Table

Thu Apr 16, 4:44 PM
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It’s Thirsty Thursday! Today we are launching new additions to our beer list! Nueces Brewing Co. Original Lager Twisted X Brewing Co. Gulf Kölsch Twisted X Brewing McConauHaze Four Corners Brewing Local Buzz Make your reservation at the link in our bio! #BeerSnob #DiningWithTheDelgados #rgvfoodie #956food #iknowaplace

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SALT-New American Table

SALT-New American Table

Mon Apr 13, 1:30 PM
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It’s patio season here at SALT New American Table! Enjoy all your favorite dishes on our patio! Seating is limited so make your reservation at the link in the bio! ✨ #PatioSZN #DiningWithTheDelgados #956food #RGVFoodie #IKnowAPlace

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SALT-New American Table

SALT-New American Table

Fri Apr 3, 3:02 PM
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To complete the Lenten Season, we have fresh fish on the menu!🐠 Tonight we will be featuring a Kampachi Tostada Hawaiian Kampachi Crab and Potato tostada Fruit relish Leche de Tigre Your table is waiting! #iknowaplace #956food #rgvfoodie #DiningWithTheDelgados #fishsnob

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SALT-New American Table

SALT-New American Table

Wed Apr 1, 1:30 PM
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We have heard the amazing feedback from our guests. Starting today, we’re offering Artisanal Ice Cubes. Hand-Carved, Single-Origin, and rested for 48 hours for optimal chill. 🧊 Because details matter. Also, Try our featured Chocolate Pistachio Old Fashioned! ✨ Featuring Barrell Whiskey, house made Pistachio Chocolate Simple Syrup, Chocolate Bitters, served with our “Artisnal Ice cubes.” Make your reservation at the link in our bio! ✨ #AprilFools #956food #rgvfoodie #IKnowAPlace

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SALT-New American Table

SALT-New American Table

Fri Mar 27, 2:24 PM
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This Lenten season, Sustainable Sourced Fish, is always on the menu! 🐠 Tonight we are featuring a Suzuki Seabass with a fresh Mediterranean Tabouleh. ✨ This fish is light, fresh, and perfect for warm patio weather! 🌴 Make your reservation at the link in our Bio! #DiningWithTheDelgados #956food #rgvfoodie #FishFriday #IKnowAPlace

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